BESPOKE User experiences & Touch points
Digital Guest Experiences to Maximize Restaurant Revenue
Custom user experience makes all the difference for your restaurant. Whether it be a kiosk, mobile, wearable or web app, it’s all about developing a convenient journey to checkout. An app with a great interface and intuitive flow leads to bigger orders and greater profit.
Average yearly restaurant brand app profit. Every $1 invested in UX results in a return of $100. ROI = 9,900%.
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The number of users who are less likely to return to a restaurant brand after a bad app UX experience.
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When custom UX improves guest experience, it raises restaurant brand KPIs up to 83% in conversion lift.
We Design Custom
Guest Experiences.
By understanding your unique restaurant requirements, our technologists develop custom user experience across all digital channels to maximize customer adoption.
User Interface Design
DineEngine uses best-in-class UX frameworks & techniques to enhance restaurant customer experience.
Web User Experience
We insure the features and functionality of your web app are seamlessly integrated for the guest journey.
Mobile UX
Our customer-facing, restaurant brand & employee mobile apps focus on great user experience & smooth interaction.
Kiosk UX
Omni-channel self-service kiosk UX on any size screen for checkout producing bigger orders & upsells for your restaurant.
E-Commerce UX
We integrate or build your e-commerce platform, as well as security and compliance development.
Voice
We use AI to develop app/skill UX for voice-activated online ordering and e-commerce experiences.
Featured Restaurant: Freebirds
Freebirds World Burrito Soars with Digital Transformation
Freebirds enjoys a passionate and energetic fanbase who return again and again to dine on their famous arm-sized burritos, nachos, quesadillas, and burrito bowls, all thick with delicious toppings.
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“After our first major scope of user experience upgrades with DineEngine, we saw a 40% increase in orders via desktop, a firm 60% rise in mobile orders, and an overall revenue growth of 30% .”
Eric Coolbaugh
Freebirds World Burrito